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Table 3 Comparison of BMI, age and proportions of specific FF FA and FA groups of the least (1st quartile, Q1) and best (4th quartile, Q4) performing quartiles, based on the assisted reproductive technology outcome parameters related to embryos developing between days 3 and 5 relative to oocytes with two pronuclei (ED3-5/2PN), expanded blastocysts on day 5 relative to oocytes with two pronuclei (EB5/2PN) and embryo utilization rate (EUR)

From: The fatty acid composition in follicles is related to the developmental potential of oocytes up to the blastocyst stage: a single-centre cohort study

Item

ED3-5/2PN

EB5/2PN

EUR

 

Q1

Q4

Statisticsa

P-value

Q1

Q4

Statistics1

P-value

Q1

Q4

Statistics1

P-value

Proportion, %

 ≤ 38.8

 ≥ 77.4

  

 = 0.00

 ≥ 48.5

  

 ≤ 21.8

 ≥ 59.2

  

Patient, n

34

34

  

39

32

  

34

34

  

Body mass index, kg/m2

23.6

25.6

MW

0.115

24.0

24.3

MW

0.885

24.2

25.7

MW

0.136

Age, year

34.4

32.3

T

0.046

33.0

30.0

MW

0.056

32.8

31.0

T

0.048

Fatty acid (FA), % by weight

 C16:0

20.9

21.0

T

0.729

20.7

21.0

T

0.471

20.7

20.9

T

0.579

 C16:1n-7

1.13

1.17

T-log

0.674

1.10

1.12

T-log

0.865

1.11

1.14

T-log

0.751

 C18:0

8.23

8.15

T-log

0.645

8.25

8.04

MW

0.262

8.31

8.15

T-log

0.402

 C18:1n-9

16.1

16.7

T

0.214

16.4

16.6

T

0.546

16.2

16.6

T

0.384

 C18:2n-6

23.9

24.1

T

0.753

23.8

24.4

T

0.396

24.3

23.7

T

0.503

 C18:3n-3

0.37

0.38

MW

0.524

0.36

0.40

T-log

0.108

0.37

0.40

T-log

0.185

 C20:4n-6

7.91

8.20

T

0.400

7.95

8.36

T

0.209

7.93

8.54

T

0.062

 C20:5n-3

0.74

0.51

T-log

0.006

0.59

0.50

MW

0.030

0.66

0.51

T-log

0.022

 C22:6n-3

2.70

2.19

T

0.002

2.48

2.15

T-log

0.003

2.50

2.22

T-log

0.037

 Saturated FA

31.4

31.3

T

0.772

31.3

31.2

T

0.777

31.3

31.3

T

0.839

 Monounsaturated FA

21.3

21.5

T

0.700

21.4

21.3

MW

0.954

21.2

21.4

T

0.731

 n-3 Polyunsaturated FA

4.65

3.82

T-log

0.001

4.35

3.81

T-log

0.007

4.42

3.92

T-log

0.019

 n-6 Polyunsaturated FA

34.8

35.4

T

0.318

34.8

35.8

T

0.145

35.2

35.3

T

0.874

 n-6: n-3 Polyunsaturated FA

7.45

9.25

T-log

0.001

8.18

9.52

T

0.002

7.95

8.98

T-log

0.021

  1. Mean, in case of normal data distribution or Median, in case of non-normal data distribution, are presented. Parameters which show significant differences (P < 0.05) or a trend (0.05 ≤ P < 0.10) are presented in bold
  2. aStatistics: MW Mann–Whitney U tests, T Independent T-test, T-log a T-test has been performed when log-transformed (T-log) data were normally distributed. For log-transformed data (T-log), log-back transformations were carried out to calculate the geometric mean
  3. Sum of saturated fatty acids (Saturated FA) = Σ (C12:0, C13:0, C14:0, C15:0, C16:0, C17:0, C18:0, C20:0, C22:0, C24:0)
  4. Sum of Monounsaturated fatty acids (Monounsaturated FA) = Σ (C14:1n-5, C16:1n-9, C16:1n-7, C18:1n-9, C18:1n-7, C20:1n-7, C20:1n-9, C22:1n-9, C24:1n-9)
  5. Sum of n-3 Polyunsaturated fatty acids (n-3 Polyunsaturated FA) = Σ (C18:3n-3, C20:3n-3, C20:4n-3, C20:5n-3, C22:5n-3, C22:6n-3)
  6. Sum of n-6 Polyunsaturated fatty acids (n-6 Polyunsaturated FA) = Σ (C18:2n-6, C18:3n-6, C20:2n-6, C20:3n-6, C20:4n-6, C22:4n-6, C22:5n-6)